Bacon Avocado BIO

Bacon avocado is the variety that surprises everyone who tries it. Lighter in fat than Hass, with a smooth, almost silky texture and a clean, mildly nutty flavour — it's the avocado that works in every recipe without overpowering it. Unlike Hass, it stays green even when fully ripe, so colour tells you nothing: ripeness is judged entirely by feel — a gentle squeeze that gives slightly, like a just-set jelly. Its lower fat content makes it easier to digest and lower in calories, while still delivering the same heart-healthy monounsaturated fats, potassium (more per gram than bananas), folate, Vitamin K, and Vitamin E. Pairs naturally with citrus, tomatoes, fresh herbs, soft cheeses, and smoked fish. Our Bacon BIO is grown without synthetic pesticides or chemical fertilisers in Andalusia, Spain, and ships to arrive firm, ready to ripen at home in 1-2 days.